Chef David Martin’s cooking recipes – Alloco my way

French Chef David Martin continues his culinary journey by bringing you his new recipe, revisiting the Alloco african dish. Chef Martin’s latest creation is an ideal vegetarian recipe, healthy and tasty, that you can easily make at home. Not only is the Chef sharing with you his latest recipe, he also teaches you about his cooking techniques using Malaysian red Palm Oil, oil that is 100% trans fat free.
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David Martin’s cooking recipes – Sauce Pickles with Steak Tartare

Chef David Martin, famous French restaurateur and TV personality, invites you on a culinary journey to learn more about his cooking techniques using palm oil.

Chef Martin will prepare a series of delicious recipes inspired by the best cuisine from around the world.

In his latest video, Chef Martin prepares a pickles sauce for Steak Tartare using palm oil. Watch the video here:

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