Chef David Martin, famous French restaurateur and TV personality, invites you on a culinary journey to learn more about his cooking techniques using palm oil. This is not just a culinary experience, but an educational one as well.
Chef Martin is joined by cardio-thoracic surgeon Dr. Guy André Pelouze, who explains the health benefits of the food cooked by David Martin. Together they will prepare a series of delicious recipes using palm oil, inspired by the best cuisine from around the world.
In his latest video, Chef Martin prepares an exotic Brazilian dish called Moqueca de Peixe. Watch the video here.