Last week during their travels in Malaysia the French competition winners enjoyed Curry puffs cooked in palm oil. This week we are featuring that recipe. You can follow the adventures of the competition winners at www.theoilpalm.tumblr.com. Bon appétit!
60 ml palm oil
1 medium onion cut in two finely diced
2 tsp of any appropriate masala (kurma powder or Vindaloo Masala)
1 tsp chili powder
1 tsp … Read More